On the next day we arrived Japan, I had dinner with one of my best friend. I was taken to this neighbor Italian restaurant “Cannery Row”: one of my favorite place
We ordered cheese fondue, chicken pizza and fresh basil & smoked salmon pasta as main; salad, drinks, entree and dessert are in buffet section, they are “all you can eat”.
All the food is very nice!! but the reason why I like this place is their service. Staffs are so polite and friendly:) Love their uniform too:)
There are millions of restaurants in Japan and the places I’m showing in this blog are just one of them. During this holiday I went to buffet style restaurants quite often. This Cannery Row is also buffet restaurant, and other place I went was an organic and slow food buffet restaurant “Hinano”. It’s a fusion of Japanese and Western cuisine, and they only use organic food I think their target is women (as most of their food was vegetable, not so many meat), and I love all the food!(I’m a girl ) Japanese style salad, udon, grilled fish, tempura, pizza, few kinds of rice, etc etc…. They keep serving different food every 30min so we didn’t get bored. I ate a lot… OMG :p
(these plates are not only for me! a table of my family (9 ppl) :p)
Their interior and plates are also nice; I think this type of restaurants “natural” “slow food” “healthy” “organic” “buffet” are Japanese trend now. (maybe?) Inexpensive too!