You will need…

• tined Pink Salmon (about 1~2 tbs)
• 1 Potato
• 1 tsp cornflour

How to cook…

• Boil or steam potato until tender.
• Mash the potato while the potato is still hot.  Cool slightly.  Mix with salmon and cornflour.  Shape into small balls.
• Lightly spray oil on a frying pan.  Grill salmon balls until golden on both sides.

Cool before serving.

(12Months ~ 18Months)