Blue Berry Cupcakes

Posted August 30th, 2008 in Food 1 Comment »

Very easy recipe, but always turn out delicious 🙂

<Blue Berry Cupcakes>

  • 4 tablespoons butter
  • 1/2 cup sugar
  • 1 egg
  • 1 cup flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/4 cup milk
  • 1/2 teaspoon finely grated lemon peel
  • 3/4 cup blueberries, either fresh or frozen

* Preheat the oven to 160.

  1. Cream the butter and sugar with electric mixer. When thoroughly combined, add egg and mix.
  2. Shift in the flour, baking powder followed by salt and lemon zest.  Mix with a rubber spatula.
  3. Gradually add milk.  Mix through.  Fold in blueberries.
  4. Spoon the butter into cupcake cases in a tin.  Fill to 3/4 of the case.
  5. Bake for 20-30 minutes or until a bamboo skewer comes out clean. Let cool for 5 minutes then move to a rack.


One Comment on “Blue Berry Cupcakes”

  1. 1 Tiny Cute Mini Muffins | umeboss said at 2:33 am on December 6th, 2008:

    […] The ingredients are totally same as Blueberry Cupcakes […]


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