Another Fan of Indonesian Fried Chicken??

Posted July 13th, 2008 in Food 2 Comments »
Today's Dinner

I keep cooking this Indonesian Fried Chicken (Ayam Goreng) because they are very2 easy to make 🙂

What you need is: few pieces of Chicken and Ayam Goreng seasoning paste…

Ayam Goreng Seasoning

(Left:Sambal(Chili) / Right:Ayam Goreng Seasoning)

1) Marinade the chicken in Ayam Goreng paste (1 kg chicken = 2tbs )

2) Add 1 cup of water, and then boil until all the liquid is absorbed.

3) Just deep-fry the chicken ♪

4) Eat with Sambal chilli 🙂

Another dish…***Sang Choy Bow*****

Chop up carrot, celery, garlic, ginger and a handful of peeled prawn 🙂

Chop chop…..(^0^)

Then stir-fry with chicken mince, some soy sauce and oyster sauce!

How simple is that??

Eat with fresh, crisp lettuce leaves 🙂

Ayam Goreng with Sambal Terasi Chilli.

Ummmm… so full!! :p

2 Comments on “Another Fan of Indonesian Fried Chicken??”

  1. 1 Yutsuki said at 11:44 am on July 15th, 2008:

    Both of them look soooo delicious!!
    I really wanna try Ayam Goreng.
    I wonder if I can get it in Japan… Koume, do you know??
    and also, I like your frog from Sesame Street(^ー^)
    It’s so cute!

  2. 2 umepontarou said at 12:20 pm on July 15th, 2008:

    Hi Yutsuki,
    thank you for your comment 🙂
    Ummm maybe in some Asian restaurant in Japan have Ayam Goreng in their menu. It is a typical Indonesian dish, like Satay and Nasi Goreng 🙂
    I LOVE this frop (Karmit) too!
    I used to put him in the passenger seat in my car, and everybody smiled at me saying “what a cute buddy!!”

Leave a Comment