Breakfast Buffet at Atrium in Burswood

Posted February 18th, 2011 in Eat out in Perth No Comments »

Atrium is one of the places where my in-laws often have breakfast at.  Since I’m not working anymore, they took me to have breakfast buffet there during the weekday.

It was such a hot day – the sunbeam was quite strong even at 7 AM.  There’s a construction going on at Burswood complex when we went.

At Atrium.  Compared to weekends, there’re less people (of course) and the place was quiet.  We sat down, and waited for the coffee and tea to come around.  We arrived there around 9am, and I was starving…  ready to devour!

etc etc.

It just so confuses me what to eat when there’re many kinds of food around.  I felt like eating bread, egg and mushroom (normal breakfast items) and coffee (decaffeinated), so I did.  I wanted to have one more bun, but I thought I should eat something else, so I tried bit of everything…

There was a showcase of desserts at the bread counter, and I asked the chef if I could have one of the cake.  He said those cakes are actually for display only.  I guess they don’t serve cakes in the morning.

I could ask for fresh-made juice at the counter, and also fresh-made eggs and French toast.  I’m not as fussy as before (around the first trimester), but I still don’t want to have freshly-squeezed juice (as they might be bacteria on the fruits/vegetables) in the public.  I also didn’t ask for well-done scrambled eggs and well-done poached eggs, as I know the soft-cooked eggs are the best.  Probably next time.



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