Baked Chicken in Tomato Sauce
Posted September 21st, 2008 in Food No Comments »One of the easy food 🙂 If you have lots of veges in the fridge and want to use them up, you can chuck them into the tomato sauce and make pasta bake.
<Tomato Sauce>
Just saute chopped onion, garlic, mushroom etc… Add tomato tin, and simmer for few minutes. Season. You can add herbs for more flavor.
* When you saute the veges, you can use a lid while cooking. This technique is from a French chef. “Stir fry with steam” This takes out the most flavor and juice from the food 🙂
Now, pour over this delicious tomato sauce over the cooked pasta. Sprinkle cheese (Mozzarella) and bake in the oven! Easy.
You can add chicken, tuna… enjoy the variety 🙂
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