Beard Papa’s Cream Puffs

Posted March 30th, 2010 in Eat out in Japan 2 Comments »

Beard Papa has been franchising in foreign countries (it may be in your home country too) for a while.  There used to be one Beard Papa’s shop in Centro Galleria in Perth few years ago, but it closed its door. Shame! 🙁

Being famous with the Yellow Signage and Papa’s face, Beard Papa is now known as the bakery of the “World’s Best Cream Puffs”.
Each day we bake choux pastry shells that are made up of two special layers. The inner layer is a choux pastry shell and the outer layer is a pie crust. This unique structure creates a light, crunchy shell.  They use handpicked vanilla beans from Madagascar, and their whipped custard cream takes 2 hours to prepare.

Once you are around the shop you can already smell the sweet custard 🙂

This is one of my favorite sweet in the world!  They’re selling sakura flavor for a limited time only.  Matcha and caramel are also nice 🙂


2 Comments on “Beard Papa’s Cream Puffs”

  1. 1 Kelly said at 4:21 pm on March 31st, 2010:

    Yeah, I used to go to the one in Perth, actually when it opened I was one of the first 50 people to get a free pen and bag 😉

    They should have opened in the city, it was the wrong location, no-one even knew!

    It’s my FIL’s favourite treat, so whenever I go back to Japan he always shouts me 🙂

  2. 2 umepontarou said at 11:26 am on April 1st, 2010:

    Kelly,

    I also didn’t know the shop was there. I knew after they closed their business :p

    The smell tempts my appetite 😀


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